A devoted practitioner and 500-hour certified yoga teacher, Kylie brings over a decade of embodied wisdom to her students. Her multidisciplinary studies span Tantra, traditional Ashtanga, restorative yoga, Kundalini, and trauma-informed somatic movement. Guided by a deep belief in the body’s innate capacity to heal, she blends ancient yogic tradition with modern insight to support nervous system regulation, postural integrity, and spiritual awakening.

What began as a personal journey of healing—rooted in chronic back pain from scoliosis—has become a lifelong devotion. Through consistent practice, Kylie not only transformed her spine without surgical intervention but also grew over two inches and now lives virtually pain-free.

Her studies have taken her around the world, earning certifications in Thai massage in Thailand and Reiki Level II in Indonesia. Currently pursuing a path toward Yoga Therapy and Ayurvedic study, she continues to expand her offerings with integrity, presence, and heart.

With a yoga journey spanning over two decades, Gia is a seasoned guide whose passion for movement and mindfulness radiates through every class. A certified instructor with specialized training in powerful, heat-infused flows, Gia completed her formal 200-hour training in April 2022. Rooted in her hometown of Massillon, she brings warmth and wisdom to the mat, expertly leading students through invigorating practices that ignite strength, clarity, and inner vitality.

Beyond the physical, Gia is also a devoted sound healing practitioner, curating immersive sound bath experiences with crystal singing bowls, chimes, drums, and the grounding resonance of the gong—each experience crafted as a luxurious reset to the mind, body, and spirit. Her work is a holistic invitation into deep presence, elevated energy, and radiant well-being.

Gia’s intention is to create spaces where energy flows freely, the nervous system softens, and students reconnect to their inner rythym.

Chef Sam joins us with over 30+ years of professional culinary experience. A classically trained chef, studying at the famed Le Cordon Bleu London, her extensive career includes work for high profile clients, grand scale events, and smaller intimate dinners. Her dedication to the craft is evident in both her precision and creativity. A lifelong student of the kitchen, she continues to refine her craft.

She comes to us skilled in the preparation and execution of cooking a wide array of cuisine and pastries. Whether she’s curating a post-yoga tasting or designing a full course celebration, Sam invites you to slow down, savor, and experience the magic of coming together at the table.